A leisurely bicycle ride into the countryside, leads us to Tra Que village this morning. Here we discover age old farming practices and learn about traditional medicine. It's a fun hands on experience today as we don conical hats and test our farming skills in the fields. Then we watch an entertaining cooking demonstration and help to cook up a tasty lunch. (B/L)
Early morning flight to Ho Chi Minh City. Drive to the Mekong Delta. Often referred to as the ‘rice bowl' of Vietnam, the fertile Mekong Delta is famous for its abundant harvests of tropical fruits, flowers and rice, as well as it fantastic views while boating along the canals. Taking our sampan from Cai Be we cruise through the maze of waterways watching the hubbub of daily life on the river.
Passing colourful trading boats, house boats and children swimming we stop to visit some of the local cottage industries that produce popcorn, coco candies and paper along the way. Lunch is served today in a traditional wooden home on Dong Hoa Hiep Island. (B/L)
Early today we visit the ever lively Cai Rang floating market. Watch as melons, pineapples, fresh greens, sacks of rice and children's toys get tossed from one sampan to another at great heights and speed before driving back to Ho Chi Minh City.
Once called the Pearl of the Orient, modern Ho Chi Minh City is a thriving metropolis on the move. Sleek sky scrapers, gourmet restaurants, designer malls and swanky bars and spas are scattered between ancient pagodas, colonial era landmarks and lively street markets. On our walking tour of the city we see the Notre Dame Cathedral and the Old Post Office before visiting the sobering War Remnants Museum. Evening at leisure. (B)
On The Go Tours
Cities